Adelina Yard

An imaginative venue for locally sourced fine dining from chef’s Jamie Randall (Odettes, Galvin La Chapelle) and Olivia Barry (Murano, Galvin). Serving Modern European Food in a relaxed, informal atmosphere.

AT YOUR YARD

Adelina At Your Yard is a new collection service from the award winning Adelina Yard restaurant in Bristol. Offering locally sourced fine dining kits, picnics, breakfasts, produce boxes and cheese & wines from chef's Jamie Randall and Olivia Barry.

LUXURY CHRISTMAS HAMPER

Give the ultimate luxury Christmas Hamper gift to that special someone or to show your appreciation to your work colleagues. Our acclaimed chefs, Jamie & Olivia have curated a unique hamper filled with the ultimate selection of home cured meats, homemade chutneys, biscuits, crackers, mince pies, cookies, chocolates, plus a selected local cheeses and hand picked wines & Champagne.

ADELINA YARD'S CHRISTMAS DAY MEAL BOX

We have created the ultimate Christmas Day Meal for you to prepare at home. Enjoy your Adelina Yard experience with minimal fuss so that your Christmas Day is your day to enjoy.

3 COURSE FINE DINING MEAL FOR TWO

Our three course, cook at home dinner kit for two is a decadent treat for you to enjoy at home. Jamie & Olivia have prepared the three courses for you, so all you have to do is finish this off in the comfort of your home. Don't worry, there is an instruction card that will take you every step of the way.

CHEESE BAG FOR TWO

We are fortunate to count some of the world’s greatest cheesemakers as our neighbours here in the Bristol and we have curated the perfect cheese & wine selection bag with artisan cheeses, chutneys, jams, our own baked crackers and a bottle of wine

LUXURY PICNIC BAGS FOR TWO

Summertime is here and we have the perfect alfresco picnic bag for you to enjoy in the sunshine. Our picnic bag is stuffed full of delicious treats. Get stuck into scotch eggs, seasonal salads & slaws, deep filled focaccia sandwiches and some perfect summertime sweet treats. Grab your picnic blanket and enjoy!

We have curated a summer selection of fresh meal kits, picnics and goodie bags for you to enjoy at home or out in the sunshine. We look forward to welcoming you back soon at our restaurant sometime soon but in the meantime, we hope you enjoy your Adelina At Your Yard experience.

Jamie & Olivia Adelina Yard

YOUR CHEFS

Jamie & Olivia head up the team at Adelina Yard, bringing their extensive culinary skills, expertise and experience to the kitchen.
Olivia Barry

Chef Owner

Olivia is a born and bred Bristol girl; at her apprenticeship under the Royal Academy of Culinary Arts, she was one of just four students to achieve a Diploma in Professional Cookery with distinction. Since then, she has worked at St. Albans and The Wolseley, Wright Brothers in Soho and for the Galvin Brothers. Prior to returning home, Olivia worked under Angela Hartnett at her Michelin-starred Murano in Mayfair, London.

Jamie Randall

Chef Owner

Jamie, originally from Deal in Kent, completed his training at Thanet Catering College and is a past winner of the Annual Award for Excellence from the Royal Academy of Culinary Arts. Jamie worked at St. Albans (Corbin and King group) before joining Galvin La Chappelle, where he was part of the team that gained a Michelin star. Prior to making Bristol his home, Jamie was head chef at Bryn Williams’ Odettes, in Primrose Hill London.

GIFT VOUCHERS

Whilst we work hard in getting ready to re-open Adelina Yard safely, why not treat your loved one, friend or family member to a gift with a difference for when we open again. From monetary gift vouchers to a selection of dining experiences, Adelina Yard offer that something different as a gift. All gift vouchers are valid for a year.

THE PERFECT GIFT

We offer a monetary gift voucher amounts starting from £50. The vouchers are perfect for that someone special who would appreciate the gift of fine food. All vouchers are valid for 12 months.

SEE JAMIE IN ACTION

Find Us

Collection Times

Picnic bag, cheese bag and breakfast bag

Available Monday to Saturday from 10am to 12pm

Produce Box and Dinner

Thursday Friday & Saturday between 4 and 6pm 

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